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Grassfed Dexter Beef dry-aged Dexter Beef Fillet piece for cutting into steaks or using whole. The Fillet or Beef Tenderloin, runs along the underside of the sirloin and yields some of the most tender meat. This is because it doesn't actually do in the living animal, and as such it is highly prized, but we find it overrated so we sell it at the same price as our steaks. Fillet pieces are cut into two or three pieces which can be sliced into steaks or baked as a Beef Wellington 9nobody really knows why it is callled 'wellington, but one thing's for sure - it's not because it resembles chewing an old boot!).Total minimum order of 5kg for national & (free) local delivery.
Rosewood Farm, Ruddings Lane, Ellerton, York, YO42 4PN
01757 289 640
VAT No. GB 809 2083 36